Our hands are the primary instrument for our interaction with the environment, thus, they are continuously contaminated and exposed to aggressions.

Gloves, act as a secondary skin, stopping us from spreading dirt or pathogens that hold on to our hands, by touching the surfaces we interact with. For their action, disposable gloves are an imperative tool for those who handle food.

Simultaneously, the gloves protect our skin against potential chemical or biological hazards that may cause irritation of the skin or even more severe reactions.